Chocolate Frosting



Chocolate Frosting. Beater lickin' good.
And isn't it pretty?
Psss....it's easy, too!





Here is all you need:
Powdered sugar
Butter
Cocoa
Milk
Vanilla




Melt 1/2 cup (1 stick) butter in a medium bowl in the microwave.




Add 2/3 cup cocoa (I prefer Hershey's)
Mix with you mixer.
It will look pretty good, but won't taste so good at this point.
So, don't lick your fingers just yet.




Now comes the fun part.

You'll need 3 cups powdered sugar and 1/3 cup milk.

Alternate mixing the sugar and milk gradually.
I add 1/3 of the 1/3 cup of milk (so just a tiny little bit); mix well; then add 1 cup of powdered sugar.
Continue until you have all of the powdered sugar and milk mixed in.

Now you can lick your fingers.

**if it's too thick add a few drops of milk and if it's too thin, add a little more powdered sugar**




Next mix in 1 tsp of vanilla.
Wah-Lah!

Doesn't that look yummy?




Wasn't that easy?




Chocolate.




Just. Yum.



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