Okay, so the idea of guacamole deviled eggs is not only for a different (and delicious) flavor, but for the health of it. Normally, you add Miracle Whip or mayonnaise (and mustard) to deviled eggs. An avocado mixture or organic guacamole is so much more heart healthy than either one of the "white stuff"). **I took the easy way out on this one (been cooking all day today) and simply added authentic, organic guacamole with no additives or preservatives. One day, SOON, I'll do it again with avocados and post it!
Hard boil, cool, peel and slice your eggs.
Separate the yolks from the whites.
Take a fork and mash your egg yolks up a little.
Add a couple large spoonfuls (serving spoon size) organic guacamole. You are simply replacing your mayo/mustard, so judge the amount based on that. **depends on how many eggs you are doing at a time.
Mix the egg yolks and guacamole together until smooth and creamy. Add a few splashes of hot sauce.
Spoon the egg yolk/guacamole mixture back into the egg whites. Sprinkle with smoked paprika. By the way, I bought smoked paprika by accident one day and I love it. So much better than regular old paprika!
- Posted using BlogPress from my iPhone
Comments